Written By: Devin Steuerwald
LY Dinner Sales: $5920.00
TY Dinner Sales: $5687.00
+/- : -233.00, -4%
Dinner Covers: 193
Avg PPA: 29.47
Weather: clear night, temp is in the high 80's
Special events?: N/A
Who worked: Derek, Lindsey training Zayn, Naoto, Cynthia, Dusten, Beorn SA, Brennan FR, Annie host 1, Patrick training Jenny at Host 2, Alyssa CT
Flow of Business, Cuts and Ticket Times: Steady start but didn't get on a full wait till 7:30 off the wait by 8:15, cut Alyssa at 8:20. we stayed pretty close to full the rest of the night, but never really getting on a wait again. went 3 on at 9:30 till close. ticket times were all good, no long times just the one order of gyoza that didnt go out and the cold miso saba.
we had a sales contest to see who could sell the most specials with Dusten winning with 7
Specials:
-yasai salad- 16
whole aji sashimi- 2-sold out
ebi chili- 8-sould out
3 Staff members that stood out (why/how):
Naoto- stayed busy during downtime by wiping down plates and dusting the shelf where the hot sake bottles are kept
Pat did a great job training Jenny, she seems like she will be a nice fit to the team.
Any VIP's in?
-Laura, Paul, and Milo
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Comps& Void Detail:
- Recovery- $5- Gyoza didn't hit table, we made them for them on the fly and comped them off
- server misring-ordered dynamite Chicken but they wanted a Dynamite roll. $6
- spill sm chrysanthemum meadow- guest ordered wrong bottle and dint relies until his wife came back from the bathroom and told him he ordered the wrong bottle.
-kitchen error- saba miso cold in the middle.
-changed mind- veggie tempura
F&f- Lynn and olive
R&M needs:
86'd items/ need more: saka toro
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