Wednesday AM&PM 8.13.14

Written By: Cameron Stangel

LY Lunch Sales:$1676
Projected Sales:$1843
TY Lunch Sales:$1660
+/- :-$183 down from projections. -$16 and -1% down from LY lunch sales.
Lunch Covers:100
Avg PPA:$16.60

LY Dinner Sales: $3838
Projected Sales:$4632
TY Dinner Sales:$4087
+/- :-$183 short of projections. But $249 and 6% up from LY Dinner. 4% up from the whole day LY
Dinner Covers:143
Avg PPA:$28.58

Weather:Hot

Any Special events going on?:None

Who worked?:AM: Sayo, Kate, Clair, Lynn, Ruthy (H-Train), Mandy (H-tr), Krystin (FR)
PM: Naoto, Johnny, Lindsey, Krystin, Sophia, Sarah (H), Kaori (FR), Jason (SA)
Flow of Business, Cuts and Ticket Times:
I had Mandy training on host today with Ruthy and I think she did a good job. She trains again tomorrow morning with Ruthy again and I will leave out her training info and packet.Today was overall pretty steady I cut Sayo at 12:30 and had just Lynn by 1:30pm. We never got slammed of tickets backed up but we remained steady

This evening was a lot slower than past Wednesdays have been. It was still steady but might have just felt slower compared to other weeks previously. We started to the texas craft beer contest and promo tonight and I think it went really well! A lot sold! We reorganized the fridge so they would be easily accessible during service.

This evening I had a young guy come in on a date. I spoke to him a few times before he came in because his mom had bought him a Gift Certificate online and he was having trouble redeeming it. When he finally came in to Kome I realized that she paid for it to be shipped and not online redeemed. I put our address and my email for the redemption so the card would come here but I got the reference number and payment so it could be closed out to GC. He was visiting from Dallas and heard great things about us so his mom got him the gift certificate so he could eat here while he was checking out UT (cute). He had a great time!
I went 4 on at 8:30 and 3 on at 9. I went one on at 9:40. We never got a super late rush but we remained steady and our service was great.


All employee meals need to be in by 9:30pm, I think some people are forgetting this and ordering last minute for makani, I think this needs to go back on the shift notes.
3 Staff members that stood out (why/how):

Any VIP's in?

Comps& Void Detail:
buzz table
2 zato ichi for the gift certificate guy
voided 4 nigiri, misring
R&M needs?:

86'd items/ need more?