Written By: Samara
LY Lunch Sales: 1661
Projected Sales : 2800
TY Lunch Sales: 2777
+/- : +67% over LY & -$23 under PS
Lunch Covers: 144
Avg PPA: $19.28
Previous Days Labor: 13%
Previous Days Comps: 5%
Controllable Comps: 4.27%
Weather: 90's and sunny
Special events?:
Who worked: Krystin, Mandy, Ruthy, Camacho (CL), John (FR), Will (SA), Chloe (H)
Flow of Business, Cuts and Ticket Times: Several tables at open but it never really got busy. Tried to have an even flow of pacing again with one computer terminal. I kept reminding the servers to use the office computer but seemed to fall on deaf ears. I'm curious to see how dinners goes with this same group.
A7, family of 3, waited a long time for their unagi maki. It wasn't the fault of the sushi bar at all but the table's decision to change their order a while after it had already been put in. They ordered a kid's kitchen plate and then changed their mind. Ruthy stopped it as it was being made. Then it took about 20 minutes for the unagi maki to come out (maybe the busiest 30 minutes of service) and the adults had already finished eating. When I went to talk to the table, the Dad said he was mad that Ruthy forgot to put in their original order. I explained what happened, they seemed fine, even boxed up their maki to go. They left Ruthy $10 on $100.
Never really went on a wait. Cut Krystin at 2:15 and Mandy at 2:30.
Specials:
3 Staff members that stood out (why/how): Krystin was in a weird mood. She seemed annoyed by just about everything so I left her alone. It was never really an issue, just something I noticed.
John's great at food running but he needs to brush on the finer points of knowing the menu.
Any VIP's in? Lauren (messy haired girl), Susan & Jason
Comps& Void Detail:
-Sent Lauren two pieces of Sake Toro
R&M needs: Can we round up our dishwashers and get them on the same page about when you change the water in the machine?
86'd items/ need more:
I will talk to all the dishwashers this week and talk to them. I will tell them Atleast once an hour or whenever it is dirty looking. I was unaware that they were not periodically changing the dish water.
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