Sunday PM 5/15/16

Written By: Samara


LY Dinner Sales: $5643
Projected Sales : $4598
TY Dinner Sales: $5896
+/- : +9% over LY & +$253 over PS
Dinner Covers: 200
Avg PPA: $29.48

Weather: 70's and raining

Special events?:


Who worked: Mandy, Grace, Camacho, Camacho, Sayo, Clair (CL), Maverick (SA), Hiroe (FR), Ruthy training John (H), Grant hosted as well

Flow of Business, Cuts and Ticket Times: Regular Sunday night with a line out of the door at open. Filled up and on a wait by 6pm. Sushi bar informed me that they were hitting 30-40 minute tickets for maki station at this time. After the initial rush, things were smooth for the rest of the night. Lots of team work

Specials: Snow Crab 16, Japanese Uni 10, Suzuki Carpaccio 10, Farm Salad 5

3 Staff members that stood out (why/how): Mr. Tran's rolls looked pretty sloppy tonight.

John's last shift of hosting training. He ran the board the entire night with guidance from Ruthy and delegated when to seat people to Grant. He did a really great job. Very thorough and polite in his approach with customers. It was busy enough that he got a proper sense of how to quote times. Interested to see how he progresses!

Sayo got snippy with me early on. She wanted A4's last roll before A3's. She rang them in around the same time. This was right after the sushi bar told me they were backed up and I knew the sushimen were trying to push through. She was very impatient. Both tables rolls came out about 5 minutes later. Shortly after I picked up A3's check with a full table of dishes. I kindly reminded her about pre busing before dropping the check. She got an attitude with me again and said she knew how to do her job. I let it slide. Just making a note of it here.

Any VIP's in? Lindsey Creel

Comps& Void Detail:
-Training Meal for Ruthy and John
-Bought Ruthy a glass of house white
-2 Promo Kome Bucks
-A couple of void misrings and 86'd items but NO COMPS!

R&M needs:

86'd items/ need more: