Written By: Leary
LY Dinner Sales: 5952
Projected Sales : 6440 (+897)
TY Dinner Sales: 7337
+/- : +1385, +23% Over LY
Dinner Covers: 240
Avg PPA: 30.57
Weather: Warm evening, clear skies
Special events?: Halloween Weekend
Who worked:
Krystin, Lindsey, Ruthy, Sophia, Dusten Cl, Chelsea & Alina H, John SA, Taylor
Flow of Business, Cuts and Ticket Times: It was an odd flow of business, but sales ended up being pretty good. Had a normal Friday start. We were full and on a wit by 615. The wait never got that large. Just a few tables on the list until 8 when we had a little pop. Almost came off the wait, but then had a bigger pop at 915. Slowed down and off the wait by 1015. Cut Alina at 10, and 3 on at 1010. 2 on at 1030. Ticket times were solid.
No real customer issues. Krystin ran an Austin roll to the wrong table at one point, but Toshi had the remake out so quickly that there wasn't an issue at the table.
Specials:
Iwashi-22
Oyster-11
Aburi Hama-Toro-33
3 Staff members that stood out (why/how):
-Alina ran the board and did a great job tonight. She also pulled aside tonight to thank me for hiring her, and said she was so happy to be working here. So happy to have her. I wish she had more availability.
-Watched Taylor dropped a wing on the tray while on the floor. I watched him walk to the back and I was thinking he was going to get a wing remade. Instead he walked into the dish area, put the wing that was rolling around on a dirty tray into the bowl, and then started walking back out. I stopped him, and made him get a new order. He started arguing with me, and I shut it down pretty quickly. I let him know he could have dropped the wings, and had 1 remade, but now the whole order was technically contaminated. He surprisingly kept pushing it, and I told him we're following health code and that was that.
Any VIP's in?
Neil
Roger & Friend
Patrick & Wife
Comps& Void Detail:
EMP Day Off for Roger & Patrick w/ wife
Emp Kome Bucks for Renee
Cust Kome Bucks
Server Misring for Austin Roll
R&M needs:
86'd items/ need more:
I forgot to mention this in the AM notes but early on in the shift he was running a veggie tempura (solo) and dropped two of the kabocha on the floor. We had to cook more kabocha on the fly, but it seems he's being a little careless. He is SA this morning, I'll talk to him.
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