Written By: Elizabeth
LY Lunch Sales:$2213
Projected Sales : $2633
TY Lunch Sales: $2362
+/- : +7% LY and -$271 PS
Lunch Covers: 148
Avg PPA:$15.95
Previous Days Labor: 16%
Previous Days Comps: 3.95%
Controllable Comps: 11.95%- FNF discounts
Weather: Sunny Summer Weather
Special events?: no?
Who worked: Lindsey, Camacho set up, Mandy, Naoto CL. Samara Host, Kaori SA, Jason FR
Flow of Business, Cuts and Ticket Times:
I sent Camacho home because he said he didn't get much sleep last night due to an event at the Moha going late And since he had to Close tonight I wanted to make sure he was 100%. We split the sections up into 3 with 3 splitting the sushi bar. For the most part it wasn't too bad. The first hour the restaurant was full, around 1pm was when the sushi bar started getting sat- we were on and off the wait due to larger parties. 5 and 6 top walk ins but nothing crazy. The restaurant was full and bustling for much of the afternoon. Naturally, since I was trying to let Lindsey go because she was a double and had to go down south to let some dogs out that she is dog sitting. The perfect storm today- but everyone worked together and got stuff done and pulled through the shift strong. I cut Lindsey at 2:20 and the last 40 minutes saw quite a few more tables to keep Naoto and Mandy busy but teamwork kicked in and all prospered.
3 Staff members that stood out (why/how):
-Mandy was helping to bus and pre bus other sections in her downtime
-Naoto was taking tables and sushi bar seats like a champ. He handled the volume super well. Glad to have him here for that
Any VIP's in?
KAYO & TAKE!!!!!! Back from Europe and happy to see them. Thom the owner of Fonda San Miguel, sent them a shrimp tempura
Comps& Void Detail:
none that stood out.
R&M needs:
86'd items/ need more:
TOOTHPICKS. HEB?
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