MondayPM 7.13.15

Written By: Elizabeth


LY Dinner Sales: $4454
Projected Sales:    $4813
TY Dinner Sales: $4490
+/- : +1% LY and -$323 PS
Dinner Covers: 173
Avg PPA: $25.95

Weather: Sunny- the afternoon heat (around 5:30-6:30) got pretty brutal and the restaurant got pretty hot, but after the sunset it cooled off.

Any Special events going on?: nope- I have a full calendar of Event ready for Aug. though

Who worked?: Clair, Krystin, Stephanie, joel, Camacho CL. Kaori SA, Hiroe FR, Ruthy Host

Flow of Business, Cuts and Ticket Times:
Happy Hour was decent, but nothing too crazy. It took a while to really pick up but by 7:45 we were full and filing a one-in one-out kind of way. No real wait, except for a few incompletes waiting here and there but nothing out of control. Had four 5-tops walk in, Everyone was busy moving and a groovin'. No long ticket times, no issues. Smooth night overall. Cut Krystin at 8:45, Clair at 9, and down to 2 on at 9:20. At 9:25 we had about 7 tables walk in, all 2 tops, so Joel and Camacho got a little pop, but handled it well and did a great job. One more 4 top came in at about 9:50 that Camacho took. The guys did a good job closing it down.

Specials?
Tempura Eggplant 7
Beef Tataki 5
Tsk Set 10
All Star 13
King salmon Box 6


3 Staff members that stood out (why/how):
-Joel was bussing some of his own tables when he had downtime. He stayed very productive tonight
-Camacho did a great job keeping the sushi bar and B1 pre-bussed.
-Matt, in the kitchen, had some really nice plates go out tonight.

Any VIP's in?
I want to say this guy's name is Ivan, but he's a big guy (looks/sounds Russian), him and his wife were in
Old Frat guy and wife were in (don't know their names, but see them every few weeks)
Yoshizo was in
Some service industry folks: Taco Deli, Ramen Tatsuya Folk, Bat Bar Bartenders

Comps& Void Detail:
SIN discounts. FNF for a poisson cru Take-san sent out to S2. Nothing other than that can I think of.

R&M needs?:


86'd items/ need more?