Sunday, December 15, 2013

Sunday lunch 12.15.16

LY Lunch Sales:$2337
TY Lunch Sales:$2551

+/- :up 9%

LY Dinner Sales:
TY Dinner Sales:
+/- :


Weather:Sunny, high of 60!

Any Special events going on?:Football games of all sorts. Dallas played this morning.

Who worked?:
Jason Camacho, Clair, Naoto, Stephanie (CL), Jason SA, Nagisa Host, Kaori FR

Flow of Business, Cuts and Ticket Times:
Started steady as usual and stayed that way all day. Went on a wait around 1:15 and off a wait at 2:30. Cut down to just Stephanie at 2:45- she got a 7 top and a few other tables after that. There were a lot of large parties in again today. Lots of 5+ parties. Must be the holiday season.

Any VIP's in?
some regulars that I couldn't talk to (throat still majorly hurting)

Comps of note:
Had to comp 1 Salmon teishoku to guest DNL because it went out burnt. We cooked her another and she was happy. Had  a few buzztable gyoza too.

R&M needs?:
I emailed Brian about the Asahi machine cleaning- there is no way to connect the coupler to where it says in the video. There are no grooves there. So I'm still waiting to hear. Also, I asked him if we have BEK just come out and clean the line, if we really need to nightly, since we sell so much beer.

Also, I want to add to the daily duties one night each week we need to soak the coffee and tea mugs (white only) in a container with some bleach. We did this at another restaurant I worked at to avoid the staining of the cups . I think we need to start doing that here once a week.

Also, it seemed like the Sake Sriracha Bloody Marys and Momo's did well. Jason Camacho came up with adding some togarashi and soy sauce to the mix in addition to the Kimchi juice (which came as a suggestion yesterday by Christina back in the kitchen!) I think we have a successful Sake Sriracha Bloody Mary! Sales for those two drinks weren't anything crazy but I'm hoping it will catch on soon, and it will become more of a draw for people.

On a non-work related note: I ordered some christmas presents for Aaron for Christmas and I'm having them shipped here. He's such a hum-bug, if I get them shipped home he'll know immediately. Also, non-work related, I'm feeling better. Thank you Kayo and thanks to Camacho for covering my shift last night. I didn't think I was going to make it today, but after numerous pots of hot water with lemon and a big bowl of ramen broth, I think I should be good as new by my birthday! So thank you

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