Sunday, February 8, 2015

Sunday 2.8.15

Written By: Elizabeth

LY Lunch Sales: $1490
Projected Sales: $1880
TY Lunch Sales: $1495
+/- : ugh, another 0% break even service.
Lunch Covers:84
Avg PPA:  $17.80

Previous Days Labor 17%:

Previous Days Comps 4%: Controllable 3.36%

Weather: Sunny and beautiful!  77 degrees (tonights low is 52)

Any Special events going on?:

Who worked?: Clair, Joel, Stephanie, Krystin CL> Dena Host, Jason FR TR Grace, Josh SA

Flow of Business, Cuts and Ticket Times:
Slow all day. Filled up once, but still have sushi bar available. Cut Clair at 1:30 because I was waiting for that late lunch pop but it never came. Cut down t 2 on at 2pm and then just Krystin at 2:30 since only about 2 other tables came in during that time.

3 Staff members that stood out (why/how):
*Grace was doing a great job food running training, going with full hands both ways.
*Dena needs to smile more

Any VIP's in?

Comps& Void Detail:
Voided 2 madia, 86. Voided Kurosowa. Regular Makani Comps.

R&M needs?:
The drain pipe underneath the sushibar sink is the most disgusting thing I've ever seen. Can we get that cleaned soon? Our guests see that.

86'd items/ need more?
We need another scale for the seaweed salads. Ours finally broke.

2 comments:

  1. I will take care sushi bar sink pipe. Actuall, I will change back that sink pipe connect to the wall directly. Although we needed to do for prevention of back flow because health inspector pick up this long time ago, they never mention this again and it cause more problem which inspector will pick up later.
    I will ask Toshi to get scale at restaurant depot or HEB

    ReplyDelete
  2. I got a degital scale. I will bring it tomorrow

    ReplyDelete

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